Pepper Pork Recipe
Make Pepper Pork Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Spices and Seasonings
Method
Preparation
- 1
Prepare the Pork
Trim any excess fat from the pork tenderloin and cut it into thin strips.
- 2
Chop the Vegetables
Slice the bell peppers and onion into thin strips. Mince the garlic cloves.
Cooking
- 3
Sear the Pork
In a large skillet, heat 1 tablespoon of olive oil over medium-high heat. Add the pork strips and season with salt, black pepper, and paprika. Cook for about 5-7 minutes until browned. Remove the pork from the skillet and set aside.
- 4
Sauté the Vegetables
In the same skillet, add the remaining tablespoon of olive oil. Add the sliced onions, bell peppers, and minced garlic. Sauté for about 5 minutes until the vegetables are tender.
- 5
Combine and Season
Return the cooked pork to the skillet with the vegetables. Pour in the soy sauce and add red pepper flakes to taste. Stir everything together and cook for an additional 2-3 minutes until heated through.
