8oz Garlic Sauce Recipe
Make 8oz Garlic Sauce Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Sauce Ingredients
Method
Sauce Preparation
- 1
Prepare the Ingredients
Peel the garlic cloves and set them aside.
- 2
Blend the Sauce
In a blender or food processor, combine the peeled garlic cloves, olive oil, fresh lemon juice, salt, ground black pepper, dried oregano, and red pepper flakes.
- 3
Blend Until Smooth
Blend the mixture on high speed until it is smooth and creamy, ensuring that all the garlic is fully pulverized and well incorporated.
- 4
Taste and Adjust
Taste the sauce and adjust seasoning if necessary, adding more salt or lemon juice according to your preference.
- 5
