Club Sandwich Recipe
Turkey, ham, bacon, mayonnaise, Jack/Cheddar shredded cheese, lettuce, tomato, on toasted sourdough
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Ingredients
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Sandwich Ingredients
Method
Preparation Steps
- 1
Toast the Bread
Toast the slices of sourdough bread until golden brown.
- 2
Spread Mayonnaise
Spread mayonnaise on one side of each toasted slice of bread.
- 3
Layer the Ingredients
On one slice of bread, layer lettuce, turkey, and cheese. Top with another slice of bread, mayonnaise side up.
- 4
Add More Layers
Add ham, bacon, and tomato on top of the second slice of bread, followed by another slice of bread, mayonnaise side down.
- 5
Finish the Sandwich
Top with a final slice of bread, cut the sandwich into quarters, and secure with toothpicks if desired.