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Ingredients
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Main Ingredients
Seasoning
Method
Preparation
- 1
Prepare the Ingredients
Peel and devein the shrimp. Rinse them under cold water and pat dry with paper towels.
- 2
Cooking
- 3
Season the Shrimp
In a bowl, combine the shrimp, olive oil, lime juice, garlic powder, cayenne pepper, salt, and black pepper. Toss to coat the shrimp evenly.
- 4
Cook the Shrimp
Heat a skillet over medium-high heat. Add the seasoned shrimp and cook for about 2-3 minutes on each side, or until they are pink and opaque.
Assembly
- 5
Combine Ingredients
In a serving bowl, combine the cooked shrimp, chopped jalapeños, cucumber, onion, and cilantro. Mix well to combine.
- 6
Serve
Serve the spicy shrimp immediately as an appetizer or main dish. Enjoy!
