El Santo Recipe
Milagro silver tequila, St. Germain, jalapeño, lemon, white grape juice
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Ingredients
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Main Ingredients
Method
Preparation
- 1
- 2
Slice the Jalapeño
Take the fresh jalapeño and slice it thinly. If you prefer less heat, remove the seeds.
- 3
Juicing the Lemon
Squeeze fresh lemons to obtain 0.5 oz of lemon juice. Strain if necessary to remove pulp.
Mixing
- 4
Combine Ingredients
In a cocktail shaker, add 2 oz of Milagro Silver Tequila, 1 oz of St. Germain, 0.5 oz of fresh lemon juice, 1 oz of white grape juice, and the sliced jalapeño.
- 5
Shake the Mixture
Fill the shaker with ice (about 1 cup), secure the lid, and shake vigorously for about 15-20 seconds until well mixed and chilled.
