Sausage Bites Recipe
Deliciously seasoned sausage bites, perfectly crispy on the outside and juicy on the inside, served with a zesty dipping sauce.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C).
- 2
Cook the Sausage
In a skillet over medium heat, cook the Italian sausage until browned and fully cooked, about 5-7 minutes. Drain excess fat.
- 3
Mix Filling
In a mixing bowl, combine the cooked sausage, cream cheese, cheddar cheese, garlic powder, black pepper, and chopped parsley. Mix until well combined.
- 4
Prepare Biscuit Dough
Open the tube of biscuit dough and separate the dough into individual biscuits.
- 5
Fill the Dough
Flatten each biscuit and place a spoonful of the sausage mixture in the center. Fold the dough over the filling and pinch to seal.
- 6
Bake
Place the filled biscuit bites on a baking sheet. Brush the tops with a little melted butter and sprinkle parmesan cheese. Bake in the preheated oven for 15-20 minutes, or until golden brown.
- 7
Serve
Remove from the oven and let cool for a few minutes. Serve warm as an appetizer or snack.
