Grilled Swordfish Recipe

Time1h

Serves4

$14.99/$20.99

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Ingredients

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1
Prepare the Marinade
In a bowl, whisk together olive oil, lemon juice, minced garlic, chopped parsley, salt, black pepper, and paprika.
2
Marinate the Swordfish
Place the swordfish steaks in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes.
3
Preheat the Grill
Preheat your grill to medium-high heat.
4
Grill the Swordfish
Remove the swordfish from the marinade and discard the marinade. Grill the swordfish for about 4-5 minutes on each side, or until the fish is opaque and flakes easily with a fork.
5
Serve
Remove the swordfish from the grill and let rest for a couple of minutes before serving. Garnish with additional fresh parsley if desired.