RestaurantsMaison SelbyMimosa Recipe

Mimosa Recipe

Inspired by Maison Selby
Time20m
Serves4

bubbles with orange, grapefruit or pineapple

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Ingredients

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Mimosa Ingredients

Method

Mimosa Preparation

1

Prepare the Juices

Juice fresh oranges, grapefruits, and pineapples to obtain the desired juice. You can mix and match according to your preference.

2

Chill the Glasses

Chill champagne flutes or glasses in the fridge for at least 15 minutes before serving.

3

Mix the Juices

In a pitcher, combine the fresh orange juice, grapefruit juice, and pineapple juice. Stir gently to mix.

4

Pour the Mixture

Fill each chilled glass halfway with the juice mixture.

5

Add the Bubbles

Top off each glass with chilled champagne or sparkling wine. Pour slowly to avoid overflow.

6

Garnish and Serve

Garnish with fresh fruit slices if desired. Serve immediately and enjoy!

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