Bbq Chicken Wrap Recipe
A gluten-free wrap filled with BBQ chicken.
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Ingredients
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Wrap Ingredients
Method
Preparation Instructions
- 1
Prepare the Chicken
In a mixing bowl, combine the shredded chicken and BBQ sauce. Stir until the chicken is evenly coated with the sauce.
- 2
Assemble the Wrap
Place a gluten-free tortilla on a flat surface. Add a portion of the BBQ chicken mixture in the center of the tortilla.
- 3
Add Vegetables
Top the chicken with shredded lettuce, sliced tomatoes, sliced red onion, and shredded cheese if desired.
- 4
Wrap It Up
Fold the sides of the tortilla over the filling, then roll it up tightly from the bottom to the top.
- 5
Serve
Cut the wrap in half and serve immediately, or wrap in foil for later.