Jul 14 2026
Sushi Sampler Recipe
Inspired by Maghees Grill On the Hill
Time30m
Serves2
Fresh caught Yellowtail, Tuna, Albacore, and Salmon with dipping sauces.
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Ingredients
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Sushi Ingredients
Method
Preparation Instructions
- 1
Prepare the Fish
Carefully slice the Yellowtail, Tuna, Albacore, and Salmon into thin, even pieces, about 1/2 cm thick. Arrange the slices on a platter.
- 2
Prepare the Dipping Sauces
Pour the soy sauce into a small dish. Place wasabi and pickled ginger in separate small bowls for serving.
- 3
Serve
Arrange the platter of sashimi on the table with the dipping sauces and garnish. Enjoy fresh!
