Side Of Chips Recipe
Crispy golden fries, perfectly seasoned and served hot for a delightful crunch with every bite.
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Ingredients
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Chips Ingredients
Method
Chips Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
- 3
Season the Potatoes
In a large bowl, combine the sliced potatoes with olive oil, salt, paprika, garlic powder, and black pepper. Toss until the potatoes are well-coated.
- 4
Bake the Chips
Spread the seasoned potato slices in a single layer on a baking sheet lined with parchment paper.
- 5
Cooking Time
Bake in the preheated oven for 20-25 minutes or until golden brown and crispy, flipping halfway through.
- 6
Cool and Serve
Remove from the oven and let cool for a few minutes before serving.
