Seafood Special Recipe
Savor the fresh catch of the day in our Seafood Special, featuring a delightful medley of shrimp, scallops, and seasonal fish, all expertly seasoned and cooked to perfection.
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Ingredients
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Seafood Special Ingredients
Method
Cooking Directions
- 1
Prepare the Seafood
In a large bowl, combine the shrimp, scallops, and calamari. Add olive oil, minced garlic, lemon juice, salt, black pepper, and red pepper flakes. Toss well to coat the seafood evenly.
- 2
Marinate
Cover the bowl with plastic wrap and let the seafood marinate in the refrigerator for at least 30 minutes.
- 3
Cook the Seafood
Heat a large skillet over medium-high heat. Add the marinated seafood to the skillet and cook for 5-7 minutes, stirring occasionally, until the seafood is cooked through and opaque.
- 4
