Madhouse Blt Recipe
A combination of fresh bread, candied bacon, crisp romaine lettuce, juicy tomato, and house mayo, all served on your choice of wheat or white bread. Includes fries, chips, or a side salad.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Candied Bacon
Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper. Lay the bacon slices on the sheet and sprinkle brown sugar evenly over each slice. Bake for 15-20 minutes or until crispy and caramelized. Remove from the oven and let cool.
- 2
Prepare the House Mayo
In a small bowl, mix mayonnaise with a pinch of salt and pepper. Optionally, add garlic powder or herbs for extra flavor.
- 3
Assemble the Sandwich
Toast the bread slices if desired. Spread a generous amount of house mayo on two slices of bread. Layer with romaine lettuce, sliced tomato, and candied bacon. Top with the other two slices of bread.
- 4
Serve
Cut the sandwich in half and serve with your choice of fries, chips, or a side salad.
