Crispy Rice Salad (nam Khao) Recipe
Seasoned crispy rice, chopped cured pork sausage, Medley of mint, cilantro and green onions, ground chili, lime, peanuts, served with lettuce
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Ingredients
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Crispy Rice Salad Ingredients
Method
Preparation Directions
- 1
Prepare the Salad Base
In a large bowl, combine the crispy rice, chopped cured pork sausage, fresh mint, cilantro, chopped green onions, and ground chili.
- 2
Add Seasoning
Drizzle the lime juice over the salad mixture and toss gently to combine all ingredients evenly.
- 3
Add Peanuts
Fold in the chopped peanuts to add crunch to the salad.
- 4
Serve
Serve the salad on a platter with fresh lettuce leaves on the side for wrapping.