Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Cooking Instructions
Prepare the Beans
If using dried white beans, soak them overnight in water. Drain and rinse before cooking.
Add Garlic and Tasso Ham
Stir in minced garlic and tasso ham. Cook for an additional 2-3 minutes until fragrant.
Combine Ingredients
Add the soaked white beans, chicken broth, bay leaves, thyme, black pepper, and salt to the pot. Stir well.
Simmer the Soup
Bring to a boil, then reduce heat to low. Cover and simmer for about 1.5 to 2 hours, or until the beans are tender.
Adjust Seasoning
Taste and adjust seasoning with additional salt and pepper if necessary. Remove bay leaves before serving.
