Jul 14 2026
RestaurantsLuna Del SeaShrimp Cocktail Recipe

Shrimp Cocktail Recipe

Inspired by Luna Del Sea
Time20m
Serves4

Succulent shrimp served chilled with a zesty cocktail sauce, perfect for a refreshing start to your meal.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Shrimp

    In a large pot, bring the water, lemon halves, and Old Bay seasoning to a boil.

  2. 2

    Cook the Shrimp

    Once boiling, add the shrimp and cook for 2-3 minutes or until they turn pink and opaque.

  3. 3

    Cool the Shrimp

    Remove the shrimp from the pot and immediately transfer them to a bowl of ice water to stop the cooking process.

  4. 4

    Serve

    Drain the shrimp and arrange them on a serving platter with cocktail sauce and garnish with chopped parsley.

More from Luna Del Sea