Hot Crab Dip Recipe
Indulge in our creamy Hot Crab Dip, loaded with tender crab meat and a blend of savory cheeses, served warm with crispy tortilla chips.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Ingredients
In a large mixing bowl, combine cream cheese, sour cream, mayonnaise, and mix until smooth.
- 3
Add Crab and Spices
Gently fold in the crab meat, garlic powder, onion powder, Worcestershire sauce, hot sauce, green onions, cheddar cheese, and Parmesan cheese. Season with salt and black pepper to taste.
- 4
Transfer to Baking Dish
Spoon the mixture into a baking dish and spread it evenly.
- 5
Bake
Bake in the preheated oven for 25-30 minutes or until bubbly and golden on top.
- 6
Serve
Remove from the oven and let it cool slightly before serving. Enjoy warm with crackers or bread.
