Jul 14 2026
RestaurantsLuna Del SeaBroiled Seafood Trio Recipe

Broiled Seafood Trio Recipe

Inspired by Luna Del Sea
Time30m
Serves4

Crab Cake, Shrimp and Scallops

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Seafood Trio Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Crab Cakes

    In a mixing bowl, combine crab meat, breadcrumbs, mayonnaise, Dijon mustard, egg, Old Bay seasoning, salt, and black pepper. Mix gently until well combined. Form into small patties.

  2. 2

    Cook the Crab Cakes

    Preheat the broiler. Place crab cakes on a baking sheet lined with parchment paper and broil for 6-8 minutes on each side, or until golden brown.

  3. 3

    Prepare the Shrimp and Scallops

    In a separate bowl, mix shrimp and scallops with olive oil, lemon juice, minced garlic, salt, and pepper. Toss to coat evenly.

  4. 4

    Broil the Shrimp and Scallops

    Arrange the seasoned shrimp and scallops on a baking sheet. Broil for about 4-5 minutes until they are opaque and cooked through.

  5. 5

    Garnish and Serve

    Remove everything from the oven. Sprinkle chopped parsley over the seafood trio and serve hot.

More from Luna Del Sea