Bread Plate Recipe

Time15m

Serves4

9th St. Bakery Artisanal Bread with Olive Oil & Butter

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Ingredients

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1
Prepare the Bread
Slice the artisanal bread into thick slices, about 1 inch each. Arrange the slices on a serving platter.
2
Prepare the Olive Oil
In a small bowl, pour the extra virgin olive oil. Optionally, you can add fresh herbs to the olive oil for additional flavor.
3
Prepare the Butter
Soften the unsalted butter at room temperature until spreadable. Optionally, sprinkle a pinch of sea salt into the butter and mix well.
4
Serve
Serve the sliced bread alongside the bowl of olive oil and the softened butter. Guests can dip the bread in olive oil and spread butter as desired.