Ny Strip Steak Recipe

Season the Steak

Rub the NY strip steaks with olive oil, salt, and black pepper.

Grill the Steak

Preheat your plancha grill over high heat. Place the steaks on the grill and cook for 4-5 minutes per side for medium-rare, or until desired doneness.

Rest the Steak

Remove the steaks from the grill and let them rest for 5 minutes before slicing.

Roast the Peppers

Char the red bell peppers on the grill until the skin is blackened. Place them in a bowl covered with plastic wrap to steam for 10 minutes. Peel off the skins and remove the seeds.

Blend the Sauce

In a food processor, combine the roasted peppers, almonds, garlic, olive oil, red wine vinegar, paprika, and salt. Blend until smooth. Adjust seasoning if necessary.

Sauté the Broccolini

In a skillet, heat olive oil over medium heat. Add the broccolini and sauté for 4-5 minutes until tender. Season with salt to taste.