Guacamole Recipe

Time15m

Serves4

A creamy blend of ripe avocados, zesty lime juice, and fresh cilantro, perfect for dipping or as a topping.

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Ingredients

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1
Prepare the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
2
Mash the Avocados
Using a fork or a potato masher, mash the avocado to your desired level of creaminess.
3
Add Other Ingredients
Stir in lime juice, red onion, tomato, cilantro, garlic, salt, and black pepper until well combined.
4
Taste and Adjust
Taste the guacamole and adjust seasoning as necessary, adding more salt or lime juice if desired.
5
Serve
Transfer the guacamole to a serving bowl and enjoy with tortilla chips or as a topping for your favorite dishes.