Meat Lovers Pizza Recipe
Pepperoni | Bacon | 90/10% Beef | Mozz & Prov | 8” Mediterranean Flatbread *CHOOSE: Garlic Oil -or- House-made Red Sauce
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
- 2
Cook the Ground Beef
In a skillet over medium heat, cook the ground beef until browned, about 5-7 minutes. Drain any excess fat.
- 3
Add the Bacon
Add diced bacon to the beef and cook for an additional 3-5 minutes until the bacon is crispy.
- 4
Assemble the Pizza
Spread the cooked beef and bacon mixture evenly over the flatbread. Layer pepperoni slices on top, followed by mozzarella and provolone cheese.
- 5
Bake the Pizza
Place the assembled pizza in the preheated oven and bake for 10-12 minutes, or until the cheese is bubbly and golden.
- 6
Serve
Remove from the oven, let cool for a minute, then slice and serve hot.