Cheeseburger Recipe

Cheeseburger Preparation

1. 1

   Form the Patties

   In a bowl, season the ground beef with salt and pepper. Divide the beef into two equal portions and form each into a patty.

2. 2

   Cook the Patties

   Preheat a grill or skillet over medium-high heat. Cook the patties for about 3-4 minutes on each side or until they reach your desired doneness.

3. 3

   Add Cheese

   In the last minute of cooking, place a slice of cheddar cheese on each patty, covering it with a lid to melt the cheese.

4. 4

   Toast the Buns

   While the patties are cooking, slice the burger buns and lightly toast them on the grill or in a separate skillet.

5. 5

   Assemble the Burger

   On the bottom half of each bun, layer lettuce, the cooked patty with melted cheese, tomato slices, pickles, ketchup, and mustard. Top with the other half of the bun.