Cheddar Beer Cheese Recipe
Corn Chips | Cheddar Beer Cheese | R Onion | G Pepper | Jalapeños
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Ingredients
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Cheddar Beer Cheese
Method
Preparation
- 1
Prepare the Cheese Mixture
In a medium saucepan over low heat, combine the sharp cheddar cheese, cream cheese, and beer. Stir continuously until the cheeses are melted and the mixture is smooth.
- 2
Add Seasonings
Stir in the garlic powder, onion powder, black pepper, and diced jalapeños. Continue cooking for another 2-3 minutes until everything is well combined and heated through.
- 3
Serve with Toppings
Remove from heat and transfer the cheese mixture to a serving bowl. Top with diced green bell pepper and diced red onion. Serve warm with corn chips for dipping.