Jul 14 2026
Restaurants›Lilikoi Kitchen›Kauai Shrimp Tacos Recipe

Kauai Shrimp Tacos Recipe

Inspired by Lilikoi Kitchen
Time30m
Serves4

Tacos filled with shrimp, cabbage slaw, and spicy mayo.

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Ingredients

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Taco Filling

Cabbage Slaw

Spicy Mayo

Tacos

Method

Taco Filling

  1. 1

    Sauté the Shrimp

    In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for about 30 seconds, until fragrant.

  2. 2

    Season and Cook Shrimp

    Add shrimp to the skillet. Season with cumin, paprika, salt, and black pepper. Cook for 3-4 minutes, stirring frequently, until shrimp are pink and cooked through.

Cabbage Slaw

  1. 3

    Prepare the Slaw

    In a large bowl, combine shredded cabbage, grated carrot, and chopped cilantro.

  2. 4

    Dress the Slaw

    Add lime juice and salt to the bowl. Toss everything together until well mixed.

Spicy Mayo

  1. 5

    Make the Spicy Mayo

    In a small bowl, mix mayonnaise and Sriracha sauce until well combined. Adjust the amount of Sriracha to taste.

Tacos

  1. 6

    Assemble the Tacos

    Warm the corn tortillas in a skillet or microwave. Add a portion of the cooked shrimp to each tortilla, top with cabbage slaw, and drizzle with spicy mayo.

  2. 7

    Serve

    Serve immediately with lime wedges and additional Sriracha, if desired.

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