Jul 14 2026
Restaurants›Lilikoi Kitchen›Baked Goods Recipe

Baked Goods Recipe

Inspired by Lilikoi Kitchen
Time1h 30m
Serves8

Delicious baked goods, perfect for any time of day.

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Ingredients

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Dry Ingredients

Wet Ingredients

Optional Add-Ins

Method

Preparation

  1. 1

    Preheat the Oven

    Preheat your oven to 350°F (175°C).

  2. 2

    Prepare Baking Pan

    Grease and flour a 9x5 inch loaf pan or line it with parchment paper for easier removal.

Mixing Dry Ingredients

  1. 3

    Combine Dry Ingredients

    In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.

Mixing Wet Ingredients

  1. 4

    Combine Wet Ingredients

    In a separate bowl, whisk together the melted butter, eggs, vanilla extract, and milk until smooth.

Combining Mixtures

  1. 5

    Combine and Mix

    Pour the wet ingredients into the dry ingredients. Gently fold until just combined. Be careful not to overmix.

Add-Ins

  1. 6

    Incorporate Optional Add-Ins

    If using, fold in chocolate chips and/or nuts into the batter until evenly distributed.

Baking

  1. 7

    Bake

    Pour the batter into the prepared loaf pan and smooth the top. Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.

  2. 8

    Cool Down

    Remove the baked goods from the oven and allow to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

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