Chicken Salad Sandwich Recipe
Our house made Cape Cod Chicken Salad served with lettuce and tomato on a toasted French croissant
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Ingredients
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Chicken Salad
Method
Preparation
- 1
Make the Chicken Salad
In a large bowl, combine the shredded chicken, mayonnaise, diced celery, halved grapes, chopped walnuts, Dijon mustard, salt, and black pepper. Mix well until all ingredients are evenly coated.
- 2
Prepare the Croissants
Slice each French croissant in half horizontally. If desired, toast the croissants lightly in a toaster or oven.
- 3
Assemble the Sandwiches
On the bottom half of each croissant, place a lettuce leaf followed by a generous scoop of the chicken salad. Top with a slice of tomato and cover with the top half of the croissant.
- 4
Serve
Serve the chicken salad sandwiches immediately or refrigerate until ready to serve. Enjoy!
