Creative / Innovative Food Recipe
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Cook Quinoa
Rinse the quinoa under cold water. In a medium saucepan, combine 1 cup of quinoa with 2 cups of water. Bring to a boil, then reduce heat to low, cover, and simmer for about 15 minutes or until the quinoa is fluffy and the water is absorbed. Let it cool.
- 2
Mix Ingredients
In a large bowl, combine the cooked quinoa, chickpeas, cherry tomatoes, cucumber, feta cheese, and parsley.
- 3
Prepare Dressing
In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
- 4
Combine Salad
Pour the dressing over the salad mixture and toss until everything is well coated.
- 5
Serve
Taste and adjust seasoning if necessary. Serve chilled or at room temperature.