Sausage Burrito Recipe

Cooking Instructions

1. 1

   Cook the sausage

   In a large skillet, heat olive oil over medium heat. Add the breakfast sausage and cook until browned and fully cooked, breaking it apart with a spatula as it cooks.

2. 2

   Sauté the vegetables

   Add the diced bell pepper and onion to the skillet with the sausage. Cook for about 5 minutes or until the vegetables are tender.

3. 3

   Scramble the eggs

   In a bowl, whisk the eggs with salt and black pepper. Pour the eggs into the skillet and stir gently, cooking until the eggs are fully set.

4. 4

   Assemble the burritos

   Lay a flour tortilla flat and spoon the sausage and egg mixture into the center. Sprinkle with shredded cheddar cheese. Fold the sides of the tortilla over the filling and then roll it up from the bottom.

5. 5

   Serve

   Serve the burritos warm, with salsa on the side if desired.