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Ingredients
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Chicken Nuggets
Method
Preparation and Cooking
- 1
Prepare the Chicken
Cut the boneless chicken breast into small, nugget-sized pieces.
- 2
- 3
Bread the Nuggets
Dip each chicken piece first into the flour mixture, then into the beaten eggs, and finally coat with breadcrumbs. Set aside on a plate.
- 4
Heat Oil
In a large skillet, heat the vegetable oil over medium heat until hot.
- 5
Fry the Nuggets
Carefully place the breaded chicken nuggets into the hot oil, frying in batches if necessary. Cook for about 4-5 minutes on each side or until golden brown and cooked through.
- 6
Drain and Serve
Remove the nuggets from the oil and drain on paper towels. Serve warm with your favorite dipping sauce.
