Jul 14 2026
RestaurantsLe GrequeCheeseburger Recipe

Cheeseburger Recipe

Inspired by Le Greque
Time30m
Serves2

A classic cheeseburger with a beef patty and cheese.

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Ingredients

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Cheeseburger Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Beef Patty

    In a bowl, season the ground beef with salt and pepper. Form it into two equal-sized patties.

  2. 2

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the beef patties for about 4-5 minutes on each side, or until they reach your desired doneness.

  3. 3

    Add Cheese

    In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

  4. 4

    Toast the Buns

    While the cheese is melting, toast the burger buns on the grill or in a separate skillet until golden brown.

  5. 5

    Assemble the Burger

    Place a lettuce leaf on the bottom half of each bun, followed by the beef patty with melted cheese, tomato slice, onion rings, ketchup, and mustard. Top with the other half of the bun.

  6. 6

    Serve

    Serve immediately and enjoy your classic cheeseburger!

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