Buffalo Chicken Wrap Recipe
BUFFALO CHICKEN WRAP, BLEU CHEESE CRUMBLES, ROMAINE, CARROTS, TOMATO & RANCH
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Ingredients
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Wrap Ingredients
Method
Preparation Instructions
- 1
Prepare the Chicken
In a mixing bowl, combine the shredded chicken with the buffalo sauce. Stir until the chicken is well-coated.
- 2
Assemble the Wrap
Lay a tortilla flat on a clean surface. On one side of the tortilla, layer the chopped romaine lettuce, shredded carrots, diced tomato, and bleu cheese crumbles.
- 3
Add the Chicken
Spoon the buffalo chicken mixture on top of the layered vegetables.
- 4
Drizzle with Ranch
Drizzle ranch dressing over the chicken and vegetables.
- 5
Wrap It Up
Fold in the sides of the tortilla and then roll tightly from the bottom to the top to enclose the filling.
- 6
Slice and Serve
Slice the wrap in half and serve immediately, or wrap in foil for later.
