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Ingredients
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Mango Mojito Ingredients
Method
Preparation Steps
- 1
Prepare the Mango Puree
Peel and chop the fresh mango into small pieces. Blend the mango pieces in a blender or food processor until smooth. You should have about 1 cup of mango puree.
- 2
Muddle the Mint
In a sturdy glass, add the fresh mint leaves and sugar. Using a muddler or the back of a spoon, gently press the mint leaves to release their oils. Do not shred the leaves, just bruise them slightly.
- 3
Mix the Ingredients
To the muddled mint and sugar, add the lime juice and the mango puree. Stir well to combine all the ingredients.
- 4
Add Ice and Water
Fill the glass with ice cubes. Pour the sparkling water over the ice until the glass is full. If you are using rum, add it at this stage.
- 5
Garnish and Serve
Garnish the drink with extra mint leaves and a slice of lime, if desired. Serve immediately and enjoy your refreshing Mango Mojito!
