Dream A Little Dream Recipe

Inspired by Lazy Betty

Time20m

Serves1

Lyre's Coffee Spirit, Espresso, Condensed Lavender Oat Milk, Demerara

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Ingredients

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1
Prepare the Espresso
Brew a shot of espresso using an espresso machine or preferred brewing method. Set aside.
2
Mix the Coffee Spirit
In a mixing glass, combine 2 oz of Lyre's Coffee Spirit with the brewed espresso. Stir gently to combine.

3
Infuse the Oat Milk
In a small saucepan, heat 1 cup of oat milk over medium heat. Add 1 tsp of dried lavender buds and bring it to a simmer. Stir occasionally and let it simmer for about 5 minutes to infuse the flavors.
4
Strain the Lavender
After 5 minutes, remove the saucepan from heat. Strain the oat milk through a fine mesh sieve to remove the lavender buds.
5
Add Condensed Milk
Return the strained oat milk to the saucepan. Stir in 2 tbs of condensed milk until fully dissolved and the mixture is smooth.

6
Combine and Serve
In a serving glass, pour the coffee and Lyre's Coffee Spirit mixture. Gently add the lavender oat milk on top, allowing it to swirl beautifully. Sprinkle 1 tsp of Demerara sugar on top for added sweetness and texture.
7
Garnish (Optional)
For an extra touch, you can garnish with a few lavender buds or a sprig of fresh lavender.