Veggie Wrap Recipe
Corn, black beans, rice, avocado, lettuce, red onion, tomato, Monterey Jack, cheddar cheese and Southwestern cream sauce.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Veggie Wrap Ingredients
Method
Preparation Instructions
Assemble the Wraps
On each tortilla, layer the cooked rice, black beans, corn, diced avocado, lettuce, sliced red onion, diced tomato, and sprinkle both cheeses evenly.
Add Sauce
Drizzle the Southwestern cream sauce over the filled tortillas.
Roll the Wraps
Fold in the sides of the tortilla and then roll it tightly from the bottom up to secure all the ingredients.
Serve
Cut each wrap in half and serve immediately. Enjoy your delicious veggie wraps!