Bbq Bacon Burger Recipe

Time30m

Serves4

Bacon, shredded cheddar and diced red onion.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Bacon
In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels. Once cool, chop into small pieces.
2
Form the Patties
In a large bowl, combine the ground beef, salt, and black pepper. Form the mixture into 4 equal patties.
3
Grill the Burgers
Preheat your grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side or until they reach your desired doneness.
4
Add Cheddar and BBQ Sauce
During the last minute of cooking, place shredded cheddar on each patty and drizzle BBQ sauce over them. Cover to melt the cheese.
5
Assemble the Burgers
Toast the burger buns if desired. Place the cooked patties on the buns, top with diced red onion and chopped bacon.
6
Serve
Serve the burgers hot with extra BBQ sauce on the side if desired.