Jul 14 2026
Restaurants›La Ristra New Mexican Kitchen›Stacked Nachos Recipe

Stacked Nachos Recipe

Inspired by La Ristra New Mexican Kitchen
Time30m
Serves2

Two eggs, carne asada, with toppings

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Ingredients

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Base Ingredients

Toppings

Method

Preparation

  1. 1

    Cook the Carne Asada

    Season the carne asada with salt and pepper. Heat a grill or skillet over medium-high heat. Cook the carne asada for about 4-5 minutes on each side, or until cooked to your desired doneness. Remove from heat and let rest for a few minutes before slicing into thin strips.

  2. 2

    Prepare the Eggs

    In a non-stick skillet, crack the two eggs and cook them sunny-side up or over-easy, depending on your preference. Season with salt and pepper and remove from heat once cooked.

Assembly

  1. 3

    Layer the Nachos

    On a large serving plate or platter, spread a layer of tortilla chips evenly. Top with a generous portion of shredded cheddar cheese, followed by the sliced carne asada.

  2. 4

    Add Toppings

    Spoon guacamole, sour cream, sliced jalapeños, and salsa over the nachos. Finally, place the cooked eggs on top of the nachos.

  3. 5

    Garnish

    Sprinkle chopped cilantro over the top for added flavor and freshness.

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