Chicken Tenders Basket Recipe
Our signature breaded chicken tenders served with French fries and your choice of Buffalo, honey mustard or Sweet Baby Ray’s® BBQ sauce
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Ingredients
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Chicken Tenders
Method
Preparation and Cooking
- 1
Prepare the Chicken
Cut the chicken breast into tender-sized strips. Season with salt, pepper, garlic powder, and paprika.
- 2
- 3
Fry the Chicken
In a large skillet, heat vegetable oil over medium-high heat. Once hot, carefully add the breaded chicken tenders. Fry for about 4-5 minutes on each side until golden brown and cooked through. Remove and drain on paper towels.
- 4
Cook the French Fries
While the chicken is frying, cook the French fries according to package instructions until crispy and golden.
- 5
Serve
Place the chicken tenders in a basket with the French fries. Serve with your choice of sauce on the side.
