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Ingredients
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Lobster Tail Ingredients
Method
Cooking Directions
- 1
Prepare the Lobster Tails
Preheat your oven to 375°F (190°C). Using kitchen scissors, carefully cut the top shell of each lobster tail lengthwise, stopping just before the tail fin.
- 2
Season the Lobster
In a small bowl, mix melted butter, minced garlic, lemon juice, paprika, salt, and black pepper. Brush this mixture generously over the lobster meat.
- 3
Bake the Lobster Tails
Place the seasoned lobster tails on a baking sheet and bake in the preheated oven for 15-20 minutes, or until the lobster meat is opaque and cooked through.
- 4
Garnish and Serve
Remove from the oven, sprinkle with chopped parsley, and serve immediately with your choice of sides.
