Guacamole (*gf,v) Recipe
Homemade guacamole with pineapple "pico de gallo" & pork cracklings
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Ingredients
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Guacamole
Pineapple Pico de Gallo
Pork Cracklings
Method
Guacamole
- 1
Prepare the Avocados
Cut the ripe avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
- 2
Mash the Avocados
Using a fork or a potato masher, mash the avocados to your desired consistency (smooth or chunky).
- 3
Pineapple Pico de Gallo
- 4
Combine Ingredients
In a separate bowl, combine diced pineapple, diced tomatoes, diced red onion, chopped cilantro, lime juice, and salt.
- 5
Toss to Mix
Gently toss the ingredients together until well combined. Allow the mixture to sit for a few minutes to enhance flavors.
Serving
- 6
Serve the Guacamole
Spoon the guacamole into a serving bowl and top with the pineapple pico de gallo.
- 7
Add Cracklings
Serve with pork cracklings on the side for dipping or as a topping.
