Mixed Greens Recipe
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
In a large bowl, combine the mixed salad greens, cherry tomatoes, cucumber, radishes, and red onion.
- 2
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper until well combined.
- 3
Combine and Toss
Drizzle the dressing over the salad and toss gently to combine, ensuring that all the greens and vegetables are coated.
- 4
Serve
Serve immediately as a fresh and healthy side dish or light main course.