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Ingredients
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Shrimp Lo Mein Ingredients
Method
Cooking Instructions
- 1
Prepare the Noodles
Cook the lo mein noodles according to package instructions. Drain and set aside.
- 2
Sauté the Vegetables
In a large skillet or wok, heat vegetable oil over medium heat. Add minced garlic and sauté for about 30 seconds until fragrant. Add the julienned carrot, sliced bell pepper, and snow peas, and stir-fry for 3-4 minutes until the vegetables are tender-crisp.
- 3
Cook the Shrimp
Push the vegetables to one side of the skillet. Add the shrimp to the other side and cook for 2-3 minutes, until they turn pink and opaque.
- 4
Combine Ingredients
Add the cooked lo mein noodles to the skillet with the shrimp and vegetables. Pour in the soy sauce, oyster sauce, and sesame oil. Toss everything together until well combined and heated through, about 2-3 minutes.
- 5
Season and Serve
Season with salt and black pepper to taste. Garnish with sliced green onions. Serve hot.