Jul 13 2026
RestaurantsKPOT Korean BBQ & Hot PotWhiskey Sour Recipe

Whiskey Sour Recipe

Time10m
Serves1

Soju, Cranberry, Lime Juice, Triple Sec

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Ingredients

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Base Ingredients

Garnish (optional)

Method

Preparation

  1. 1

    Gather Ingredients

    Collect all your ingredients: Soju, Triple Sec, Cranberry Juice, Lime Juice, and optional garnish items (lime wedge and maraschino cherry).

  2. 2

    Measure Ingredients

    Using a jigger or measuring cup, measure out 2 oz of Soju, 1 oz of Triple Sec, 2 oz of Cranberry Juice, and 1 oz of Lime Juice.

Mixing

  1. 3

    Combine Ingredients

    In a cocktail shaker, combine the measured Soju, Triple Sec, Cranberry Juice, and Lime Juice.

  2. 4

    Shake Well

    Fill the shaker with ice, close it tightly, and shake vigorously for about 15 seconds until the mixture is well chilled.

Serving

  1. 5

    Strain and Serve

    Strain the cocktail mixture into a chilled cocktail glass or an old-fashioned glass filled with ice.

  2. 6

    Garnish

    If desired, garnish your Whiskey Sour with a lime wedge and a maraschino cherry.

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