Spicy Beef Bulgogi Recipe
Recipe information
Make Spicy Beef Bulgogi in just 1h 30m. Marinated beef with spicy sauce
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Ingredients
Marinade
Beef
Garnish
Marinade Preparation
1. Combine Ingredients
In a bowl, whisk together soy sauce, brown sugar, sesame oil, gochujang, minced garlic, grated ginger, chopped green onions, and black pepper until well combined.
2. Marinate Beef
Add the thinly sliced beef sirloin to the marinade, ensuring all pieces are fully coated. Cover the bowl with plastic wrap and refrigerate for at least 1 hour or overnight for maximum flavor.
Cooking
3. Preheat Grill or Skillet
Preheat a grill or a large skillet over medium-high heat. If using a skillet, add a little oil to prevent sticking.
Serving
5. Garnish and Serve
Once cooked, transfer the beef to a serving platter. Garnish with sesame seeds and additional sliced green onions. Serve hot with rice or lettuce leaves for wrapping.
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