Jul 14 2026
RestaurantsKoreana RestaurantMixed Fajitas Recipe

Mixed Fajitas Recipe

Inspired by Koreana Restaurant
Time1h
Serves4

Make Mixed Fajitas Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Proteins

Others

Method

Preparation

  1. 1

    Prepare the Proteins

    Cut the chicken, steak, and shrimp into strips and place them in a large bowl.

  2. 2

    Marinate the Proteins

    In a separate bowl, mix olive oil, lime juice, chili powder, cumin, paprika, salt, and black pepper. Pour this marinade over the proteins and let them marinate for at least 30 minutes.

Cooking

  1. 3

    Cook the Proteins

    In a large skillet over medium-high heat, add the marinated proteins. Cook for about 5-7 minutes until cooked through, stirring occasionally.

  2. 4

    Sauté the Vegetables

    In the same skillet, add bell peppers, onion, and minced garlic. Sauté for an additional 5 minutes until the vegetables are tender.

Assembly

  1. 5

    Warm the Tortillas

    In a separate pan, warm the tortillas over low heat for 1-2 minutes on each side until soft.

  2. 6

    Assemble Fajitas

    Layer the cooked protein and sautéed vegetables onto each tortilla. Top with fresh cilantro, sour cream, and guacamole.

  3. 7

    Serve

    Fold the tortillas and serve immediately with additional lime wedges on the side for drizzling.

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