Mar Y Tierra Recipe

Preparation Steps

1. 1

   Marinate the Ingredients

   In a bowl, combine the shrimp, beef skirt steak, olive oil, minced garlic, lime juice, chili powder, cumin, salt, and black pepper. Mix well to ensure all the meats are evenly coated. Cover the bowl and let it marinate in the refrigerator for at least 30 minutes.

2. 2

   Cook the Beef

   Preheat a grill or skillet over medium-high heat. Remove the beef from the marinade and cook for about 4-5 minutes on each side, or until desired doneness is reached. Let the beef rest for a few minutes before slicing it against the grain.

3. 3

   Cook the Shrimp

   In the same skillet or on the grill, add the marinated shrimp and cook for about 2-3 minutes on each side, or until they turn pink and opaque. Remove from heat.

4. 4

   Prepare the Tacos

   Warm the corn tortillas on the grill or in a skillet. Once warmed, place slices of cooked beef and shrimp on each tortilla.

5. 5

   Garnish and Serve

   Top each taco with sliced avocado, chopped cilantro, and sliced radishes. Serve with extra lime wedges on the side.