Jul 14 2026
RestaurantsKoreana RestaurantChicken Fajitas Recipe

Chicken Fajitas Recipe

Inspired by Koreana Restaurant
Time40m
Serves4

Make Chicken Fajitas Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Protein

Vegetables

Spices & Seasonings

Serve with

Method

Preparation

  1. 1

    Prepare the Chicken

    Slice the chicken breasts into thin strips and place in a bowl. Add lime juice, olive oil, chili powder, cumin, paprika, salt, and black pepper. Mix until the chicken is well coated. Marinate for at least 15 minutes.

  2. 2

    Prepare the Vegetables

    Slice the bell peppers and onion into thin strips. Mince the garlic cloves and set aside.

Cooking

  1. 3

    Cook the Chicken

    Heat a large skillet over medium-high heat. Add the marinated chicken and cook for about 5-7 minutes, stirring occasionally, until fully cooked and slightly browned.

  2. 4

    Cook the Vegetables

    Add the sliced bell peppers, onion, and minced garlic to the skillet with the chicken. Cook for an additional 5-7 minutes until the vegetables are tender and slightly charred.

Serving

  1. 5

    Assemble the Fajitas

    Warm the flour tortillas in a dry skillet or microwave. Fill each tortilla with the chicken and vegetable mixture. Top with sour cream, salsa, shredded cheese, and slices of avocado.

  2. 6

    Serve

    Serve the fajitas immediately while hot, and enjoy!

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