The Turkey Lover™ - Party Tray Recipe
Assortment of our delicious oven-roasted turkey subs: The Bobbie®, Cole Turkey® and the Homemade Turkey sub. For large orders, please call the shop.
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Ingredients
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Oven-Roasted Turkey Subs
Method
Preparation of the Turkey Subs
- 1
Roast the Turkey
Preheat your oven to 350°F (175°C). Place the oven-roasted turkey breast in a roasting pan and drizzle with olive oil. Season with salt and black pepper. Roast in the oven for about 1.5 hours or until the internal temperature reaches 165°F (74°C). Remove from the oven and let it rest for 15 minutes before slicing.
- 2
Prepare the Ingredients
While the turkey is roasting, wash and chop the lettuce and slice the large tomato into thin rounds. Set aside.
- 3
Assemble the Subs
Once the turkey has rested, slice it thinly. Take a submarine sandwich roll and spread a layer of mayonnaise on the inside of both halves. Layer the sliced turkey breast, followed by the cranberry sauce, stuffing mix, lettuce, and tomato slices. Close the sandwich.
- 4
Serving the Party Tray
Cut each sub into halves or quarters for easy serving. Arrange the turkey subs on a large platter or tray. Serve immediately or cover and refrigerate until ready to serve.
