The Hot Bobbie® Recipe
Experience comfort food with a kick—The Hot Bobbie®! Grilled slow-roasted turkey, cranberry sauce, handmade stuffing, and mayo. It's a flavorful twist on a classic favorite!
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Ingredients
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Turkey
Stuffing
Cranberry Sauce
Assembly
Method
Turkey
- 1
Prepare the Turkey
Preheat your grill or oven to medium-high heat. Rub the boneless turkey breast with olive oil, salt, black pepper, garlic powder, and onion powder.
- 2
Cook the Turkey
Grill or roast the turkey breast for about 20-25 minutes or until it reaches an internal temperature of 165°F (75°C). Let it rest for 5 minutes before slicing.
Stuffing
- 3
Sauté Vegetables
In a large skillet, melt the butter over medium heat. Add diced celery and onion, and sauté until softened, about 5-7 minutes.
- 4
Combine Ingredients
In a bowl, combine the sautéed vegetables, bread cubes, chicken broth, sage, thyme, salt, and black pepper. Mix well.
- 5
Bake the Stuffing
Transfer the stuffing mixture to a greased baking dish. Bake at 350°F (175°C) for 25-30 minutes until golden brown on top.
Cranberry Sauce
- 6
- 7
Add Orange Zest
Stir in the orange zest and let the cranberry sauce cool before serving.
Assembly
- 8
Prepare the Sandwich
Spread mayonnaise on the inside of each sandwich roll. Layer sliced turkey, stuffing, and cranberry sauce on the roll.
- 9
Serve
Close the sandwich, slice in half if desired, and serve warm.
