Little Italy™ - Party Tray Recipe
Paying homage to our heritage, this tray is loaded with nothing but tasty Italian subs. For large orders, please call the shop.
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Ingredients
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Italian Sub Ingredients
Method
Assembly Directions
- 1
Preparing the Bread
Slice each loaf of Italian bread horizontally, making sure not to cut all the way through, leaving a hinge.
- 2
Layering the Meats
Begin by layering the salami, capicola, and pepperoni evenly across the bottom of each bread loaf.
- 3
Adding Cheese
Place slices of provolone cheese over the meats to cover them completely.
- 4
Adding Vegetables
Layer shredded lettuce, slices of tomatoes, and thinly sliced red onion on top of the cheese.
- 5
Finishing Touches
Add banana peppers for some heat, then drizzle olive oil and red wine vinegar over the top. Sprinkle with Italian seasoning, salt, and black pepper to taste.
- 6
Final Assembly
Close each sub carefully and wrap them tightly in plastic wrap to hold everything in place. Let them sit for 15 minutes to meld the flavors before serving.
